Posted: Jan 3, 2006 7:20 pm
I also love the cone sushi--what are those?
Those are called "hand rolls."
I particuarly love the Yellowtail tuna (Hamachi), but I'll eat just about everything, with the exception of the mackerel. If you've never tried mackerel sushi, let me just say there's a reason why it's always the cheapest item on the menu. It is beyond "fishy" tasting.