Posted: Nov 25, 2013 10:57 am
Not frying this year, not up to dealing with the oil.
Same here. Always such a waste and a mess to clean up. Not cheap either.
Smoked turkey, cherry glaze, cherry wood smoke
Rotisseried Duck, satsuma mandarin glaze
Smoked Beef Pastrami, made from scratch
Roasted Butternut Squash
Macaroni and Cheese
Meyer Lemon Pie
I think some other stuff too