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Goner Message Board / Food & Drink / recipes online
Posted: Oct 1, 2009 4:48 pm
 
I lost almost all the bookmarks in this computer today. (The porn were still there, go figure)

So, all the good recipes I had are gone, and of course I can't remember them all. Lots of quick meals, casseroles, soups.

Anyone got any links to good recipes?
Posted: Oct 1, 2009 8:17 pm
 
Posted: Oct 1, 2009 10:22 pm
 
oooh -awesome! thanks saint sarah!
Posted: Oct 2, 2009 2:20 am
 
That site rules.
Posted: Oct 2, 2009 10:09 am
 
epicurious
Posted: Oct 2, 2009 10:20 am
 
Posted: Oct 2, 2009 3:56 pm | Edited by: fuzzyT
 
Posted: Oct 8, 2009 4:26 pm
 
http://simplyrecipes.com/recipes/albondigas_soup/

I made this last weekend, but used 1/2 lean ground beef, and 1/2 chorizo verde sausage (from our amazing Sheridan's market) in the meatballs. It was super fantastic!
Posted: Oct 8, 2009 6:18 pm
 
oooh skank, that looks yummy.
Posted: Oct 8, 2009 10:13 pm
 
Posted: Oct 8, 2009 11:09 pm
 
Remember the Frugal Gourmet? anybody? Jeff Smith? Public Television? Get his cookbook
Posted: Oct 13, 2009 9:33 am
 
It was super fantastic!
that it was...kicked my cold right in the balls...
Posted: Oct 13, 2009 4:21 pm
 
Bruce, the photo of the reeses/chocolate cake made my mouth water.
Posted: Oct 14, 2009 11:12 am
 
Remember the Frugal Gourmet? anybody?
Oh yeah, he was the child molester chef, good call.
Posted: Jan 12, 2010 5:14 am
 
the bass player in our band does recipes on our blog... and she takes requests if there's anything you want written up...
Posted: Jan 13, 2010 12:36 pm
 
Remember the Frugal Gourmet? anybody?
Oh yeah, he was the child molester chef, good call.

Eeew, I know! And I was obsessed with his show as a child, for some dorky, creepy reason. Why I was watching cooking shows at age 7, I have no idea.

As for recipe sites, I use these sometimes: http://www.saveur.com/ or http://www.cookinglight.com/
but epicurious the most.
Posted: Jan 14, 2010 5:05 pm
 
http://smittenkitchen.com/

always has good stuff.
Posted: Jan 20, 2010 5:55 pm
 
I usually find some good ones here:

http://www.epicurious.com/
Posted: Jan 21, 2010 12:48 pm
 
http://smittenkitchen.com/

always has good stuff.


yeah, she's one of my favorites. I recently made her sausage-stuffed potatoes and sausage and sweet potato soup... Health food!

I've also found some good stuff on http://simplyrecipes.com/

I've been checking out all the cookbooks I want from the library, but if you don't have a good library system... I guess you could google authors and see what you find, these are my current favorites:

All About Braising - Molly Stevens (best cookbook ever)
The Encyclopedia of Cajun and Creole Cuisine - John Folse
The Essentials of Italian Cooking - Marcella Hazan

I know tons of people have posted Molly Stevens' recipes online.

I adapt a lot of stuff from cookinglight.com and bonappetit.com.
Posted: Jan 30, 2010 6:21 pm
 
momofuku's new book!! fried chicken braised in rendered pork fat! what!
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